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Retail Dining Team Leader - Pappy's

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Date: Feb 8, 2019

Location: West Lafayette, IN, US

Company: Purdue University

Job Summary

Ensure all retail operations run according to set standards including customer service, food standards, and cleanliness. Assist supervisor in store operations including financial, record keeping, hiring, training, quality, service, store operating standards and procedures, opening production, ordering stocking and merchandising, inventory, scheduling, health and safety issues, cash handling procedures, opening cookware, assist in caterings as needed, and participate in general day to day operations. Maintain effective communication with customers, employees, and supervisors.

Required:

  • High School Diploma/GED.

  • Three years of food service production experience.

  • ServSafe certified or ability to obtain certification with university assistance within one year of beginning employment.

  • Stable work history with a good attendance record.

  • Knowledge of sanitation requirements.

  • Ability to meet daily deadlines.

  • Teamwork, particularly with individuals from different viewpoints and backgrounds.

  • Computer skills in word processing, spreadsheets, and email.

Preferred:

  • Supervisory experience.

Additional Information:

  • Overtime is based on business need.
  • Purdue will not sponsor an employment related visa for this position.
  • A Background Check will be required for employment in this position.
  • ALL applicants must apply via Purdue's online recruitment system. No other applications/resumes will be accepted.
  • FLSA: Non-Exempt (Eligible For Overtime).
  • Retirement Eligibility: PERF/Non-Exempt Defined Contribution Plan.
  • Purdue University is an EOE/AA employer. All individuals, including minorities, women, individuals with disabilities, and veterans are encouraged to apply.


Nearest Major Market: Lafayette